Soy Protein Beneficial For Men

Promotes health, muscle mass, strength

 

Soy Science Perspectives

HEALTH AND NUTRITION RESEARCH BLOG

 

Soy Allergy Prevalence

Relatively Low

 

Soy Protein Provides Heart Health Benefits

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Glyphosate declared non-carcinogenic in draft European report, and by agencies worldwide CancerHot Topics
July 14, 2021

Glyphosate declared non-carcinogenic in draft European report, and by agencies worldwide

The European Union’s Assessment Group on Glyphosate (AGG) recently released an 11,000-page draft report concluding that glyphosate, the world’s most widely used herbicide, does not warrant being declared carcinogenic (see…

New study shows soy is associated with a lower risk of dying of a heart attack Heart Health
July 6, 2021

New study shows soy is associated with a lower risk of dying of a heart attack

Chinese researchers recently reported that soy consumption was associated with a reduced risk of mortality from acute myocardial infarction (heart attack).1 This finding comes from the China Kadoorie Biobank study,…

Soymilk and Kidney Stones Men’s HealthWomen’s Health
June 23, 2021

Soymilk and Kidney Stones

Nephrolithiasis, or kidney stones, is the presence of renal calculi caused by a disruption in the balance between solubility and precipitation of salts in the urinary tract and in the…

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Learn more about the Soy Nutrition Institute, our members, and information on joining.

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SOYFOODS RESOURCES

The Soy Nutrition Institute (SNI) was formed to assist the U.S. soybean industry in collecting and disseminating soy-related nutrition information based on responsible scientific research. This information is obtained through either primary or secondary research projects and can include market research into consumer views and understanding of matters related to soy nutrition. In addition, SNI encourages and promotes harmony and cooperation among those in the domestic soybean industry and those with other assets that may assist in the growth of the industry through the communication of soy’s nutritional benefits, and to carry out such administrative, financial, management, and other functions as are necessary and appropriate for the accomplishment of the purposes of the SNI.

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