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Soybean oil in glass bottle with soybeans around it
Heart HealthOil
August 11, 2021

New Study Confirms: SOY OIL LOWERS RISK OF HEART DISEASE; HAS NO IMPACT ON INFLAMMATION, OXIDATION

A new comprehensive analysis of the scientific literature, published in the journal Nutrition, concludes that soybean oil lowers risk of coronary heart disease without causing any undesirable effects as some…
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Two new studies highlight the potential of soy to reduce hot flashes
Endocrine FunctionWomen’s Health
August 10, 2021

Two new studies highlight the potential of soy to reduce hot flashes

Two new studies highlight the potential of soy to reduce hot flashes, although both suffer from design limitations. In many respects, the potential alleviation of menopausal hot flashes by consuming…
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CancerNews Release
July 14, 2021

Glyphosate declared non-carcinogenic in draft European report, and by agencies worldwide

The European Union's Assessment Group on Glyphosate (AGG) recently released an 11,000-page draft report concluding that glyphosate, the world’s most widely used herbicide, does not warrant being declared carcinogenic (see…
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New study shows soy is associated with a lower risk of dying of a heart attack
Heart Health
July 6, 2021

New study shows soy is associated with a lower risk of dying of a heart attack

Chinese researchers recently reported that soy consumption was associated with a reduced risk of mortality from acute myocardial infarction (heart attack).1 This finding comes from the China Kadoorie Biobank study,…
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Woman drinking soymilk
NutritionProteinWomen’s Health
May 27, 2021

Vitamin D and Calcium Supplementation Protect against Fractures in Vegan Women

While there is evidence indicating vegetarian diets reduce the risk of chronic diseases such as diabetes,1 cardiovascular diseases,2 and certain cancers,3 there are also concerns that a vegetarian, and especially…
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