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Children’s Health

Research Highlights Relevant to Soy Isoflavones, SIF, Ultra-processed Foods and Protein Quality
Children's HealthNutritionSoy Protein
September 30, 2021

Research Highlights Relevant to Soy Isoflavones, SIF, Ultra-processed Foods and Protein Quality

  Soy isoflavones and Alzheimer’s disease Although isoflavones are routinely classified as endocrine disruptors (EDs) a recent comprehensive technical review that focused on the observational and clinical data concluded this…
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